Serves: 2
Cooking time:  15 Minutes

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• 4 slices Clover Natural Sliced Cheddar Cheese, cut and rolled in half
• 8 white grapes
• 8 red grapes fresh
• strawberries and sifted icing sugar - optional
• 4 wooden skewers   

 



1. Divide the ingredients so that there is an equal amount for each skewer.
2. Skewer the red and white grapes and the cheese rolls alternately onto the wooden skewers.
3. Place decoratively on a serving plate and serve with fresh strawberries dusted with icing sugar.  

Tip: Serve as a sundowner with champagne