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Clover Fresh 2% Low Fat Milk has a 2% butterfat level, which means that it only contains 60% of the fat of full cream milk. Clover Fresh 2% Low Fat milk undergoes 55 quality tests, is hygienically treated throughout production and is kept below 4 degrees C to ensure good quality and freshness. Our milk is sourced from 270 specially selected farms - from producers who have certified that they don't use rBST growth hormones to produce milk..
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Per 100ml |
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Per serving (250ml) |
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% NRV |
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Energy (kj) |
213 |
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533 |
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Protein (g) |
3.3 |
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8.3 |
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15 |
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Glycaemic Carbohydrate (g) |
5 |
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12 |
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of which total sugar (g) |
5 |
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12 |
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Total Fat (g) |
2.1 |
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5.2 |
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of which saturated fat (g) |
1.3 |
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3.3 |
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Dietary fibre (g) |
0 |
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0 |
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Total Soduim (mg) |
46 |
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115 |
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Calcuim (mg) |
122 |
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305 |
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23 |
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Phosphate (mg) |
89 |
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223 |
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18 |
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Vitamin B2 (mg) |
0.2 |
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0.4 |
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31 |
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Vitamin B12 (mcg) |
0.4 |
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1.0 |
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42 |
| *NRV = Nutrient reference values for individuals 4 years and older per serving |
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