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Ingredients
240 g Clover Gouda Cheese, ½ cubed & ½ thinly sliced 12 digestive bran biscuits 1 apple, sliced into thin wedges and drizzled with lemon juice (to avoid discolouration) ± 12 grapes ± 3 fresh or preserved figs, quartered
Preparation method
Stack these quick and easy bites as seen in the picture