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| Sweet Potato Crisps |
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Children like to nibble, especially on starches such as chips. Here are a few alternatives to keep them from going to the tuck-shop for the popcorn-and-potato variety. Add a tub of their favourite Clover Cream Cheese for a dip!
Serves: 50g |
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| Ingredients |
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3 large sweet potatoes
5ml cayenne pepper
salt
125ml Parmesan, grated
oil for deep-frying
A tub of their favourite Clover Cream Cheese for a dip |
| Preparation method |
- Peel sweet potatoes.
- Cut into thin slices.
- Deep-fry in hot oil.
- Drain on kitchen paper.
- Sprinkle with spices and grated Parmesan
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