Manufacturing

Manufacturing Facilities

Clover has a top-class range of manufacturing facilities and services upon which we pride ourselves greatly.

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Fluid Product Manufacturing Facilities

Clover Clayville

The Clover Clayville Factory is situated in the Olifantsfontein industrial area between Pretoria and Johannesburg, not far from the OR Thambo International Airport.

The factory's manufacturing facilities are comprised of:
• Fresh Pasteurised milk processing and packaging facilities
• Fresh Cream processing and packaging facilities

The Clover Clayville factory is SABS, ISO9002 & HAZZOP accredited.
Tel:
011 238 6600

Clover Mayfair

The Clover Mayfair factory is situated just west of the Johannesburg City Centre in the Mayfair area.

The factory's manufacturing facilities are comprised of:
• Juice and dairy mix processing and packaging facilities

The Clover Mayfair factory is SABS, ISO9002 & HAZZOP accredited.
Tel: 011 248 2920

Clover Pinetown

Clover Pinetown factory is situated in the Durban suburb of Pinetown in KZN.

The factory's manufacturing facilities are comprised of:
• Long-life UHT milk processing and packaging facilities

The Clover Pinetown factory is SABS, ISO9002 & HAZZOP accredited.
Tel: 031 701 0768

Clover Port Elizabeth

Clover Port Elizabeth is situated in the industrial area of Port Elizabeth in the Eastern Cape.
The factory's manufacturing facilities are comprised of:
• Fresh Pasteurised milk processing and packaging facilities
• Long-life UHT milk and value-added products, processing and packaging facilities

The Clover Port Elizabeth factory is SABS, ISO9002 & HAZZOP accredited.
Tel: 041 406 6400

Clover Parow

Clover Parow is situated in the Cape Town suburb of Parow, close to the Cape Town International Airport.

The factory's manufacturing facilities are comprised of:
• Fresh Pasteurised milk processing and packaging facilities
• Fresh Cream processing and packaging facilities
• Juice and dairy mix processing and packaging facilities

The Clover Parow factory is SABS, ISO9002 & HAZZOP accredited.
Tel:
021 937 1920

Clover Queensburgh

Clover Queensburgh factory is situated in the Durban suburb of Queensburgh in the province of KwaZulu Natal.

The factory's manufacturing facilities are comprised of:
• Fresh Pasteurised milk processing and packaging facilities
• Juice and dairy mix processing and packaging facilities
• Steri processing and packaging facilities
• Fermented products processing and packaging facilities
• Ice-cream plant where we contract manufacture

The Clover Queensburgh factory is SABS, ISO9002 & HAZZOP accredited.
Tel: 031 719 3111

Concentrated Product Manufacturing Facility

Clover Lichtenburg

Clover Lichtenburg is situated in Lichtenburg in the North West Province.

The factory's manufacturing facilities are comprised of:
• Cheese processing (Cheddar, Gouda, Tussers, Feta and processed cheese)
• Cheese packaging facility
• Whey evaporation plant

The Clover Lichtenburg factory is SABS, ISO9002 & HAZZOP accredited.
Tel: 018 633 0100

Clover Bethlehem

The Clover Bethlehem factory is situated in the Bethlehem industrial area. The town is situated amidst the magnificent scenery of the Eastern Free State.

The factory's manufacturing facilities are comprised of:
• Spray-dry tower with the capability of handling milk powder, milk / whey mixtures, creamers, as well as other products.

The Clover Bethlehem factory is SABS, ISO 9002 & HAZZOP accredited.
Tel: 058 307 7660

Clover Estcourt

Clover Estcourt is situated in the KZN midlands, close to the well-known Central Drakensburg area.

The plant, which manufactures milk powder, was established to provide a reliable milk supply in the province of KwaZulu-Natal to. The product is packed in bulk 25 kg bags.

The Clover Estcourt factory is SABS, ISO9002 & HAZZOP accredited.
Tel: 036 342 9300

Clover Frankfort

Clover Frankfort is situated in the North Eastern Freestate town of Frankfort next to the Wilge River. Frankfort is Clover’s only butter factory, which also happens to be the largest butter factory in South Africa.

Products manufactured at Frankfort include:
• Ghee, which is manufactured from pure butter products that are heated to obtain separation between fat and water, salt and milk solids. Ghee is packed in 1,5 kg buckets and contains no preservatives. Ghee has a fine crumbly texture, a light straw colour and a slight caramel taste.
• Roller Dried Full Cream Milk Powder, is manufactured by the spray-drying of full cream cow's milk on a roller dryer. The product has a dark cream colour with a caramelised taste. Roller dried milk powder is used as a raw material in the confectionary market.
• Salted and Unsalted Butter, which is manufactured from cream derived from pure cow's milk. The cream is pasteurised, crystallised for 8 hours and churned to butter before packaging takes place and is packed in the following pack sizes; 8g, 250g, 227g, 500g and 25kg tub, perkament and foil packaging.

Various products are packed under contract for well-known chain stores. Bulk butter is used in the standardisation of butterfat for condensed milk and maas (sourmilk products). It is also used for the manufacture of ice cream and in the baking industry.

The Clover Frankfort factory is SABS, ISO9002 & HAZZOP accredited.
Tel: 058 813 9800

Clover Heilbron

Heilbron is situated in the Northern Free State along the main route from Johannesburg to Lesotho.

The factory's manufacturing facilities are comprised of:
• Powder Drying Tower Manufacturing Whey and Buttermilk
• Condensed Milk plant packing in 385g tins and 1000 litre containers
• Powder film packaging facility
• Dry-mixing facility for animal foods

The Clover Heilbron factory is SABS, ISO9002 & HAZZOP accredited.
Tel: 058 853 3011

Gaborone Factory
Gaborone, Botswana

002673973411
002673625800
002673167173
002673186129
Private Bag 00339 Gaborone, Botswana Plot 22042 Mahudithake Road, Gaborone West Industrial, Botswana Sias Spangenberg
+26771312797

The Real Beverage
Stikland

021 941 3611
021 945 2729
P O Box 4418, Old Oak, 7537 Cecil Morgan Road, Stikland Jacques Pienaar
082 770 1499

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