INGREDIENTS
For the oats:
- 50 g (1/2 cup) oats
- 250 ml (1 cup) Clover Good Hope Soy Milk
- 5 ml (1 teaspoon) vanilla essence
- 1 tablespoon cocoa powder
- pinch of salt
To serve:
- 1/2 cup blue berries
- 1/2 tablespoon chia seeds
- 1/2 tablespoon flax seeds
- 1 – 2 tablespoons almond or peanut butter
- Maple syrup to taste
Method
For the oats:
- Combine all the ingredients in a saucepan.
- Bring to the boil, reduce the heat and cook until the oats are cooked through (about 10 minutes).
- Add more soy milk if needed and to reach your preferred consistency.
To serve:
- Scoop the warm oats into a serving bowl.
- Top with the blue berries, chia seeds, flax seeds and almond butter, drizzle with maple syrup (to taste).
- Serve warm.
TIPS:
- Get creative with your toppings! Add cocoa nibs, different types of berries or even hemp seeds.
- Mix in some pea protein for an extra protein boost.
CLOVER INGREDIENTS USED IN THIS RECIPE